History
Lunch menu
Menu
Menu
List of Beverages
Photos
News
Reservation
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History
Lunch menu
Menu
Menu
List of Beverages
Photos
News
Reservation
Menu
We offer regular menu Monday – Friday from 2:30PM and all day on weekends.
Small dishes
150 g Beef Tartar
249CZK
Garnished with Onion and Gherkin Served with Fired Toasts with Garlic
3 Pc Beer Battered " Olomoucke Tvaruzky Cheese"
149CZK
Wrapped in Bacon, Onion and Mustard
120 g Paté of Piglet Liver
149CZK
with Mangalica Bacon and Cranberries
150 g Grilled Lamb Sausages
189CZK
with Mustards and Sauerkraut
Soups
0,3 l Beef Broth with Liver Dumplings
79CZK
Noodles and Root Vegetables
Goulash Menu
200 Beef Chilli Goulash with Dark Beer
229CZK
with Red Onion and Chilli Pepper
Bestseller
200 g Traditional Czech Beef Goulash
229CZK
with Onion
200 g Szekely /pork/ Goulash
229CZK
with Whipped Cream and Bacon Chips
200 g Venison Goulash
259CZK
on Red Wine and Juniper with Cranberries and Rosemary
200 g Carlsbad Dumplings
50CZK
260 g Bread Dumplings
45CZK
4 Pc Homemade Potato Pancekes
49CZK
Slice of Bread from local bakery
10CZK
Traditional Czech dishes
200 g Braised Beef
249CZK
with Creamy Sauce, Cranberries, Bread and Carlsbad Dumplings
250 g Fried Pork Schnitzel "Elephant Ear"
249CZK
with Mashed Potatoes with Onion and Bacon or Potato Salad
200 g Fried Chicken Breast in Herb Bread Crumbs
229CZK
with Mashed Potatoes with Onion and Bacon or Potato Salad
1 Kg Crispy Roasted Pork Knuckle
329CZK
Served with Sauerkraut, Apple Horseradish a Mustard
Main Dishes
200 g Beef steak accordind daily offer
319CZK
with Green Pepper Sauce and French Fries
200 g Pork Tenderloin (sous vide)
299CZK
with Creamy Chanterelle Sauce and Mashed Potatoes with Onion and Bacon
Vegetarian dishes
200 g Carlsbad Dumplings
189 CZK
with Creamy Chanterelle Sauce
120 g Fried Cheese Gouda
209CZK
with Tartar Sauce and Mashed Potatoes
Beer Snacks – According Daily Offer
1 Pc Sausage "Talian"
99CZK
with Mustard and Apple Horseradish
1 Pc Pickled Spicy Sausage /cold/
79CZK
with Onion And Hot Pepper
120 g Pork Country Terrine
110CZK
with Onion and Vinegar
120 g Pickled Herring in Oil
109CZK
with Lemon and Onion
100 g Tartar of Beer Cheese
139CZK
with Fried Toasts and Garlic
1 Pc Marinated Camembert
109CZK
in Oil, Chilli and Garlic with Marinated Red Onion
150 g Fried Loach
149CZK
"Old Prague Style" with lemon and Parsley
Salads
400 g Caesar Salad with Chicken
199 CZK
Bacon, Croutons, Anchovy Dressing and Romaine Lettuce
260 g Chopped Vegetable Salad
89CZK
with Feta - Style Cheese
150 g Sauerkraut Salad
39CZK
Desserts
2 Pc Fruit Dumplings
99 CZK
with Cream Cheese, Sugar and Butter
3 Pc Pancakes
79 CZK
with Butter, Cinnamon and Whipped Cream
Side dishes
160 g Bread Dumplings
35 CZK
200 g Mashed Potatoes with Onion and Bacon
40CZK
200 g Potato Wedges
49CZK
150 g French Fries
49CZK
1 Bread Basket
35 CZK
6 pc Toast with Garlic
30 CZK
Tartar Sauce
30CZK